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Strawberry Basil Smoothie Bowl

Total Time:5 minutes
Cuisine: Vegan
Servings: 2
Calories: 288kcal

Equipment

  • high power blender

Ingredients

  • ½ cup coconut milk
  • 1 tbsp agave syrup (optional)
  • 1 tbsp cashew butter
  • 1 pinch Himalayan salt
  • 1 large handful fresh basil leaves
  • 3 cups frozen strawberries
  • 2 frozen bananas

Toppings Pictured

  • strawberries
  • basil leaves

Instructions

  • Add all ingredients to blender.
  • Start blending at low speed for 5-10 seconds. Increase to high speed and blend for 1-2 minutes. Use the blender tamper to push ingredients down towards the blades.
  • Scoop into a bowl and add desired toppings. Serve immediately.

Notes

Always add liquid ingredients to your blender first. Then add powders, nut butters, nuts and seeds. Then add fresh greens and fresh fruit. Finally add your solid ingredients like frozen fruit.
NUTRITIONAL INFO
Calories per serving: 288
Carbohydrates: 57g
Fat: 6g
Protein: 4g
*Nutritional information excludes toppings.